<p data-pm-slice="0 0 []">Urban gardening&mdash;growing food in city spaces, rooftop gardens, community plots, and vertical farms&mdash;is gaining traction worldwide. Supporters say it improves food security, reduces carbon footprints, and strengthens communities. It can also beautify neighborhoods, promote mental health, and reconnect people with nature.



However, critics argue that urban gardening alone cannot solve food supply challenges, and space or resource limitations make it difficult to scale effectively.



I recently read a feature on https://www.gmru.co.uk/ about urban sustainability trends, and urban gardening was highlighted as a growing movement with potential social and environmental benefits.